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More than ten hotels have implemented programs that I developed. Many of those programs have been so successful that they are now cornerstones of the hotelsí brands. Some program implementations have involved complex issues such as contracted purchasing; development of proprietary signature products; menu development; marketing; merchandising and training. I have developed or revised the F&B Standards for three hotel brands. I firmly believe success can only be achieved by the development of a comprehensive training program, which provides for measurement, feedback and reward.
H o m e : : C l i e n t s : : A d v i s o r y : : S e r v i c e s : : C o n c e p t D e v e l o p m e n t : : A d v i s o r y B o a r d : : C o n t a c t U s†